Halloumi Cheese Salad

Halloumi Salad
Halloumi Salad
Halloumi Salad

I only ever have halloumi on the BBQ.  As it doesn’t look like we’re going to have one any time soon (it’s still in the box in the garage) I needed another way to get my fix. A salad seemed the easiest way.  It was very easy to make, and very tasty. I was a bit dubious about the yogurty dressing, but it turned out to be really nice & I’ll definately be having it again.

Halloumi Cheese Salad

  • Servings: 2
  • Difficulty: easy
  • Print


  • 250g pack of halloumi cheese
  • 1 bag of watercress, spinach and rocket salad
  • 200g cherry tomatoes, halved
  • 150g sugar snap peas

for the dressing

  • 4tbsp of  Greek yogurt
  • 2tbsp lemon juice
  • 2tsp of chopped basil
  • 2tsp of chopped parsley


  1. Cut the halloumi cheese into 8 thin slices and grill or fry until golden on both sides.
  2. Meanwhile, in a bowl mix together the spinach, watercress and rocket salad, cherry tomatoes & sugar snap peas
  3. For the dressing, mix together the Greek yogurt, lemon juice, 1tbsp of water, chopped basil and parsley.
  4. Add the grilled cheese and dressing to the salad, toss gently and serve.

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Author: Veggie Bessie

Vegetarian. One husband, Two cats, Three kids.

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