frozen berry yogurt

frozen berry yogurt

frozen berry yogurt

We try to keep our puddings fairly healthy around here, and fruit & yogurt is one of of favourites (Greek Bananas anyone?) so I was quite excited when I stumbled accross this frozen berry yogurt recipe by Jamie Oliver – and was even more pleased to see that it was so damn easy to make!

I usually make this using plain yogurt, but soy yogurt works just as well.

The kids absolutely loved it & the fact that it doesn’t require any special ingredients means it’s going to be appearing on our meal plan very frequently this summer!

Frozen Berry Yogurt

  • Servings: 6
  • Time: 5 mins
  • Difficulty: easy
  • Print

Ingredients

  • 500g mixed frozen berries
  • 150g fresh blueberries
  • 1 x 500g tub natural yogurt or plain soy yogurt
  • 3-4 tablespoons maple syrup/runny honey or other sweetener
  • a few sprigs of fresh mint (optional)

Instructions

  1. wash & dry the blueberries & divide between 6 ramekins (yes, we re-used old Gu pots🙂
  2. put the yogurt & maple syrup into the blender, along with some mint leaves and blitz
  3. add the frozen berries to the blender & blitz again
  4. add the berry/yogurt mix to the ramikins & serve with more mint sprigs on the top

frozen berry yogurt with strawberries & blueberries

frozen berry yogurt with strawberries & blueberries

Like this?  How about:

Vegetarian. One husband, Two cats, Three kids.

Tagged with: ,
Posted in 2014, Pudding, Vegan, Vegetarian

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