5 Minute Chocolate Mug cake

I can’t believe I’ve never made this!  Someone emailed me this – no idea who or when
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
a small splash of vanilla extract
1 large coffee mug
Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts (high). The cake will rise over the top of the mug, but don’t be alarmed! Allow to cool a little, and tip out onto a plate if desired.
EAT! (this can serve 2 if you want to feel slightly more virtuous). And why is this the most dangerous cake recipe in the world? Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!
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Vegetarian. One husband, Two cats, Three kids.

Posted in Pudding, Vegetarian
One comment on “5 Minute Chocolate Mug cake
  1. […] tried making a chocolate mug cake before & was very dissapointed (I can’t remember why exactly as it was a very long time […]

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